Organic Food Quality and Safety Management

“Organic Food Quality and Safety Management” is a hardcover academic volume that explores its subject in depth, the work of Yamamoto Ren. Concepts are developed step by step and supported by clear explanations and illustrative examples throughout. Aimed at students, researchers, and academic readers, it is published by Khushbu Publications, New Delhi, India under its Vidya Setu Publications imprint, and released in 2023.