Methodological Frontiers in Nutrition Science

Written with clarity and academic rigour, “Methodological Frontiers in Nutrition Science” examines Nutrition Methodology, the work of P. V. Asmitha. It balances foundational theory with practical, real-world application, making complex ideas accessible without losing depth. Aimed at students and researchers working in Nutrition Methodology, it is published by Khushbu Publications, Bengaluru, India under its Prime Academic Publishing House imprint, and released in 2025.