Diet, Microbiota, and Metabolic Resilience

“Diet, Microbiota, and Metabolic Resilience” sets out a careful, systematic study of Nutrition and Metabolism, the work of Prof. Girja Kumar Singh. Careful attention is paid to method, so readers can follow not just conclusions but how they were reached. Aimed at students and researchers working in Nutrition and Metabolism, it is published by Khushbu Publications, Bengaluru, India under its Prime Academic Publishing House imprint, and released in 2022.